Sweet

Gourmet Dessert Tables

Layered parfaits, mini tarts, macarons and signature confections styled for unforgettable photography.

Overview

The photo moment of the evening.

Our dessert tables are designed as the photo moment of the evening — sculpted heights, soft lighting and a curated palette of sweets.

Each table is composed to match your event's styling and colour story.

We build the table on a steel-and-timber frame with weighted linen, layered cake stands and concealed lighting — the result reads like a styled magazine spread, even on a windy outdoor evening.

Feature cakes, custom signage and custom chocolate work are produced in-house and travel ready for set-up the morning of the event.

On Island

Caribbean humidity is hard on dessert programmes. We adjust recipes, fondants and chocolate tempers for island conditions, and we time set-up close to guest arrival so the table looks pristine when the doors open.

Local flavours appear throughout — Antiguan black pineapple in pavlovas, Cavalier rum in caramel, soursop and guava in mousses — alongside the French classics our clients ask for.

What's Included

Every detail composed for you.

  • Curated selection of plated and finger desserts
  • Custom signage and styled tablescape
  • Floral, linen and prop styling
  • On-site set-up and replenishment
  • Feature cake or sculpted centrepiece on request
  • Late-night dessert refresh service for evening events
Menu Highlights

A taste of what we plate.

Menus are always personalised — these are signature dishes our clients return for. Your final menu is composed after consultation.

  • 01French macarons in custom palette
  • 02Layered parfaits and chocolate-dipped fruit
  • 03Mini tarts, éclairs and Caribbean-spiced cakes
  • 04Custom centrepiece cake on request
  • 05Black pineapple pavlovas and soursop mousse cups
  • 06Rum-soaked Caribbean black cake bites
How It Works

From first conversation to flawless service.

Step 01

Consultation

We start with a discovery call to understand your event, guest profile and the experience you want to create.

Step 02

Tailored Proposal

You receive a curated menu, styling concept and transparent quote, refined until it feels exactly right.

Step 03

Tasting & Refinement

Where appropriate, we host a private tasting and finalise every detail of menu, service flow and presentation.

Step 04

Flawless Execution

Our team handles set-up, service and breakdown on the day — so you can be fully present with your guests.

Questions

Frequently asked.

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Ready to plan your gourmet dessert tables?

Share a few details about your occasion and we'll craft a tailored proposal.