Luxury Catering Crafted forUnforgettable Experiences
Curated by Chef Maurine Bowers in Antigua & Barbuda.
Presented with passionPerfected with care.
Born of a passion for elevated hospitality, Sugar & Salt Catering brings editorial-level styling and refined Caribbean flavour to every occasion — from intimate dinners to government galas.
Chef Maurine Bowers leads a team known for attention to detail, white-glove execution and food that looks as exceptional as it tastes. Every plate, every pour, every flourish is intentional.
Curated for every occasion
Corporate Catering
White-glove catering for executive meetings, conferences, government functions and VIP dining.
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Weddings & Special Events
Signature menus and full-service catering for the most important celebrations of your life.
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Cocktail Receptions
Premium canapés, grazing displays and curated beverage pairings for sophisticated mingling.
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Plated tastings, grazing stations, dessert tables — composed with care.
Loved by those who expect more.
"Sugar & Salt delivered exquisite service for our state luncheon. The food, presentation and team were impeccable.
"Our wedding day was magical thanks to Chef Maurine. Guests are still talking about the canapés and the cake.
"From the boardroom to the beach, the most reliable luxury caterer in the Caribbean. Period.
From first call to final pour.
Inquire
Share your vision, occasion, and guest count.
Consult
We craft a bespoke proposal and menu tailored to you.
Confirm
Approve the menu, finalise details, and reserve the date.
Celebrate
Our team executes flawlessly so you simply enjoy.
Let's create something extraordinary.
Tell us about your occasion. We'll craft a tailored proposal worthy of the moment.
Request Your Proposal →